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Perdue Foods is part of Perdue Farms, a family-owned company heading into its second century of growth and innovation. With a goal of becoming the most trusted name in premium proteins, we create products for consumers and for retail and foodservice customers around the globe, while changing the way animals are raised for food.
The Hatchery Manager manages and provides direction for hatchery operations necessary to support breeder and live porduction needs.
Principal and Essential Duties & Responsibilities
Environmental Factors and Physical Requirements
Exposed to termperatures ranging from 60 - 105 degrees; humidity up to 100%. Work in a wet, damp, dusty (chick down) environment. Exposed to chemicals, drugs and vaccines to be covered in MSDS training and hazadous communications. Must use personal protective quipment as required. Must be able to travel throughout the hatcheriers, facilities and operations.
Perdue Farms, Inc. is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.